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Warm Olives Appetizer

By: Sarah Mock from Savoring the Good
Warm Olives Appetizer

"If you love olives but have never had warm olives, you are missing out! This is a super simple recipe that can be made with a few ingredients you probably already have in your pantry such as jarred olives, olive oil, rosemary, garlic, and aromatics. Serve as a simple appetizer, as part of a cheeseboard, or pulse in a food processor to make an olive tapenade. I would say use your favorite olives in this recipe but you may want a few suggestions. Here are some delicious options. Choose a minimum of 2 or any combination."

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